Chef Lee Jones brings her years of culinary expertise in creating gourmet foods featured in the cooler at Café 336. Stop in and grab a one-dish entrée that will make lunch or supper so easy! We feature 5-6 different items weekly


This week's Go chef items

June 12 - 16

Grilled Chicken Orzo

Poppyseed chicken

Green Chile Chicken

(Check out the freezer for entree specials!!)


11.99 feeds up to 4

Poppy seed Chicken-creamy poppy seed sauce, poached chicken, butter cracker crumbs
Chicken Pasta Alfredo-garlic cream sauce, grilled chicken, penne pasta, parmesan
Mexican Beef Taco Bake-seasoned ground beef, black beans, corn, fire-roasted peppers, house fried tortillas, cheddar and jack

Chicken Spectacular-creamy wild rice and French green beans, grilled chicken, topped with parmesan
Green Chile Chicken-homemade green chile Béchamel sauce, chicken, flour tortillas, cheeses
Greek Chicken and Orzo-tender orzo tossed with grilled chicken, roasted zucchini, squash, onion,
artichokes, fresh spinach, sun dried tomato basil sauce, goat cheese (light and delicious!)
Spaghetti Pie-“crust” of spaghetti noodles topped with Lee’s home made tomato meat sauce and parm-cuts like Lasagna!

Beefy Mac-creamy tomato sauce, macaroni and ground beef

Filet Beef Stroganoff-tender beef filet tossed in a creamy mushroom wine sauce, topped with parmesan
Shepherd’s Pie-creamy potatoes top seasoned ground beef, shredded sharp cheddar
Rotisserie Chicken Pot Pie-vegetables, tender rotisserie chicken in rich cream sauce under butter pastry crust

Lee’s Pimento Cheese-an original sharp cheddar, roasted red peppers, scallions, toasted pecans, special mayo


Rotisserie Chicken Salad-chopped apples, celery, dried cranberries, toasted pecans


Covington’s Original Chicken Salad and Pimento Cheese